Duane Greenleaf

Duane Greenleaf

Lives in
Santa Ana, California
Education
Bowling Green State University
Expertise
Catering and Events

Biography

Duane grew up in the Midwest with a heart for all things hospitality. He established his skills and experience with 20 years of executive food & beverage management as a Regional Director for American Golf and as the Food and Beverage Director at Surf & Sand Resort.
Duane Greenleaf acquired co-ownership of Colette’s Catering & Events, a full service catering company based in Fullerton, California in 2004. Duane spearheads the catering business, working alongside all departments, and insures Colette’s successful production and flawless execution. Today, Duane has taken his love of hospitality and ventured into the restaurant business with his first restaurant: Benchmark.

About Loverly

Loverly is the loved and trusted digital destination for modern couples who want to simplify their wedding planning process. Since launch in 2012, we have built an incredible library of articles, planning guides and resource checklists to help the ease of planning your big day. Oh and did we mention that we have an entire network of wedding planners, photographers, florists, designers, and real couples that we work with and spotlight to ensure an authentic and informative approach to wedding planning. We cover everything from wedding fashion, planning etiquette, wedding DIY's and how-to's and all the latest wedding planning trends so you can stay informed for your wedding day. If you see something that doesn’t seem up to date, please let us know by emailing us at brand@loverly.com.
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